New Belgium Brewing’s Voodoo Ranger line is adding a special craft beer release series to the mix. First up is Voodoo Ranger Juicy Mandarina IPA, an unfiltered wheat IPA. It bursts with citrus and juicy tropical flavors and features German Mandarina Bavaria and Australian Galaxy hops.
Juicy Mandarina IPA pours a hazy orange and comes in at 6.5% ABV. It’s available this spring in 22 oz. bottles and on draft.
Another special release addition to the New Belgium lineup, although not part of the Voodoo Ranger family, is French Oak Saison. This barrel aged sour farmhouse ale is a limited release.
French Oak Saison brings together a dry, hop-forward Wallonia-style saison with a golden ale, which is soured in French oak foeders for 15-18 months. Rye and spelt grains give the beer a medium body, while Huell Melon and Tettnang hops provide a honeydew and white pepper aroma.
This saison has a mouthwatering sourness with a clean, dry finish. It comes in at 7.5% ABV and is now available in 22 oz. bottles and on draft.
New Belgium Brewing, makers of Fat Tire Belgian Style Ale and a host of Belgian-inspired beers, is recognized as one of Outside Magazine’s Best Places to Work and one of the Wall Street Journal’s Best Small Businesses. The 100% employee-owned brewery is a Platinum-level Bicycle Friendly Business as designated by the League of American Bicyclists, and one of World Blu’s most democratic U.S. businesses, and a Certified B Corp. In addition to Fat Tire, New Belgium brews fourteen year-round beers; Citradelic Tangerine IPA, Citradelic Lime Ale, Voodoo Ranger IPA, Voodoo Ranger Imperial IPA, Voodoo Ranger 8 Hop Pale Ale, Dayblazer Easygoing Ale, Tartastic Lemon Ginger Ale, Sunshine Wheat, 1554 Black Ale, Bohemian Pilsner, Abbey Belgian Ale, Trippel and a gluten-reduced line, Glutiny Pale Ale and Glutiny Golden Ale.