Arriving just in time to make your holidays merry and bright, Dogfish Head Craft Brewery has released a hoptastic collection of its off-centered ales in one special box, the IPAs for the Holidays variety 12-pack. Featuring an assortment of India Pale Ale goodness, IPAs for the Holidays includes the return of a fan-favorite, continually hopped IPA, a beautifully balanced Imperial Pale Ale, a dry-hopped, dark malted ale and an exclusive beer-wine hybrid that’s a blend of 60 Minute IPA and Syrah.
While diverse in bitterness and body, the IPAs for the Holidays 12-pack unifies with vibrant aromas and intense hop flavors that emphasize Dogfish Head’s commitment to continual hopping innovation, creativity and experimentation in brewing, along with dedication to always using fresh culinary ingredients in their beers.
“Our journey with IPAs and continual hopping began twenty-two years ago at our brewpub in Rehoboth, where we angled a vibrating football game over a 5-barrel kettle with a bucket of pelletized hops hanging over it,” said Sam Calagione, founder and CEO of Dogfish Head Craft Brewery. “This super unique method allowed us to control the rate of hops entering the boil – with one hop dose each minute – paving the way for classic Dogfish beers like 60 Minute and 90 Minute IPA and opening the door for more adventurous IPA hybrid creations like Sixty One. IPAs for the Holidays is our gift to indie craft beer friends that rally behind pushing the boundaries of traditional brewing and enjoy drinking delicious, inventive IPAs – cheers!”
To find and enjoy IPAs for the Holidays and other off-centered Dogfish Head brews in your area, visit the Fish Finder.
Dogfish Head has proudly been focused on brewing beers with culinary ingredients outside the Reinheitsgebot since the day it opened as the smallest American craft brewery 22 years ago. Dogfish Head has grown into a top-20 craft brewery and has won numerous awards throughout the years including Wine Enthusiast’s 2015 Brewery of the Year and the James Beard Foundation Award for 2017 Outstanding Wine, Spirits, or Beer Professional. It is a 250+ coworker company based in Delaware with Dogfish Head Brewings & Eats, an off-centered brewpub and distillery, Chesapeake & Maine, a geographically enamored seafood restaurant,Dogfish Inn, a beer-themed inn on the harbor and Dogfish Head Craft Brewery, a production brewery and distillery featuring a tasting room and food truck.